I have been really trying to do a good job with my meal planning and prepping for the week. I find that when I have dinner planned out each night, our evenings are so much less stressful!
Ryan and I are both trying to eat healthy and cut calories - so meal planning and prep can help us to stay on track.
Since the beginning of the year he has lost SO much more weight than I have. How is it that men can just drop pounds - and it is so much harder for women?! NOT fair. I have been slowly shedding - but an only down about 2 pounds since the beginning of the year. We are going to Florida in April - so I would love to be more comfortable in a bathing suit by then...
Meals this week:
Monday - Chicken Marsala with Whole Wheat Pasta and roasted mushrooms.
I tried this packaged sauce and it was quick and easy. Would totally make it again!
Tuesday - Left over Chili
I had a meeting at Blake's school - so we just had some left over chili from a big batch that I made on Sunday.
Wednesday - Cashew Chicken
I am going to do a version on this recipe that I found on Pinterest.
*edit: This was SO good. Will 100% make again!
Thursday - Quick and Easy Chicken and Avocado Burritos
Also from pinterest - I will tweak the recipe a bit.